The most amazing combination of sweet and salty in one recipe is what these Pretzel Sandwiches are. So make your sandwiches taste festive and vibrant with this amazing recipe and enjoy.
Yield: 25 Sandwiches
Skill Level: Beginner
Prep Time: 8-10 Minutes
All you will need is:
50 Pretzel Squares (small)
1-⅓ cups HERSHEY’S Premier White Crème Chips
¼ cup sprinkles (optional)
25 pieces Caramel in Chocolate Candies
All you need to do is:
Heat the oven at 275°F.
Line a cooking sheet or baking pan with parchment paper or foil.
Now remove wrappers from creamy candies and set them aside.
Place half of the pretzel squares on the lined sheet.
Now, top each of the pretzel with the creamy candies.
Bake for around 3 minutes or until the candy softens (do not melt).
Remove from the oven and place the second pretzel square on candy. Now press it down slightly to make it look like a sandwich.
Let it cool completely.
Put the white crème chips in a small bowl and microwave at Medium for 1 minute and stir.
Now, dip half of each pretzel sandwich into melted white chocolate chips and scrape off the excess.
Then return the coated pretzel sandwich to the lined sheet.
Immediately sprinkle with sprinkles, if desired.
Allow the chocolate coating to set up before serving.
Store in cool and dry place.
Buy your Ingredients here: