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Dessert Toppings

Cadbury Milk Chocolate Dessert Sauce

A drizzle of chocolate can take any dessert recipe to a whole another level. This Cadbury milk chocolate sauce is as easy as a chocolate dessert sauce can get. Try it in S’Mores or with fresh strawberries or as a glaze to cakes and cookies.

Yield: 1 cup Sauce

Prep Time: 2-3 minutes

Skill Level: Beginner

All you need is:

3 tablespoons Milk

1 Cadbury Dairy Milk Chocolate Bar (4 ounce)

All you need to do is:

Peel the wrappers off the candy bar and break it into chunks.

Place chocolate and milk in a microwave safe bowl. At MEDIUM Heat (50%) heat for 30 seconds; stir in intervals.

If necessary heat for additional 15 seconds at a time, stirring after each round of eating until the chocolate is melted well and is stirred till smooth in texture.

Serve as warm topping over cakes, pretzels or cookies.

Variation:

Mix in with mini marshmallows or nuts or coconut flakes.

Buy your Ingredients here:

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https://www.amazon.com/

 

Easy Patriotic Day Barks

Chocolate Bark is the easiest and most loved dessert out there and yet not many people give it a shot of making.

So, we are sharing this Patriotic Bark recipe which is a must have dessert for your red, blue or white themed parties.

To start with it is such a simple and a no-bake recipe that even kids could make it which is actually a great idea. Spread the chocolate out and then let the kids go to town decorating while you work on something else. Amazing!

Yield: 08 Servings

Skill Level: Beginner

Prep Time: 10 minutes

All you will need is:

½ cup peanut M&M’s, roughly chopped

½ cup peanut M&M’s, whole

1 12 oz. White Candy Melts/Cooking Chocolate Chips

½ cup Dark Cocoa Candy Melts (or Dark Cooking Chocolate) Star Sprinkles (Optional)

All you need to do is:

Line your baking sheet with wax paper and set aside for later use.

Put White Candy Melts in a microwave safe bowl and heat for 1 minute and 30 seconds stirring every 20 seconds at 40% power. If the Candy Melts are not melted completely then heat further at stirring every 15 seconds until completely melted.

Heat the Dark Chocolate Melts in a separate microwave safe bowl for 1 minute and 30 seconds stirring every 20 seconds at 40% power. If the Candy Melts are not melted completely then heat further at stirring every 15 seconds until completely melted.

Spread the white chocolate on the prepared baking sheet and use a spatula to smooth it out until 1 cm thick.

Drizzle patches of dark chocolate over the white chocolate and use a pointy object to create swirls.

Sprinkle the chopped M&M’s on the chocolate and press a bit to make the candy stick to it. Repeat the same with whole M&M’s and Star Sprinkles.

Place the sheet in freezer for around 20 minutes or until hardened. Break the Bark into pieces and refrigerate until ready to serve.

Caution: Check the packaging of products to be aware or any allergens or Gluten Free Status.

EASY PATRIOTIC BARKS

Buy you ingredients here:

https://www.theclubprice.com/

http://www.amazon.com

 

 

 

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